Protein Chemistry. Structure, Properties, Research Methods - Shendryk A.N. 2022
Amino Acids
Amino Acids
Distribution, Structure, and Properties of Amino Acids
Stereoisomerism of Amino Acids
Electronic Absorption Spectra and Acid-Base Properties of Amino Acids in Solutions
Physical and Chemical Properties of Amino Acids
Physical and Chemical Properties of Amino Acids — Reactions Involving the α-Carboxyl Group
Physical and Chemical Properties of Amino Acids — Reactions at the α-Amino Group
Group Reagents for Amino Acids
Specific Reagents for Amino Acids
Protein Structure
Protein Structure
Determination of the Amino Acid Composition of Proteins
Determination of the Structure of C-Terminal Residues in Peptide Chains
Determination of the Structure of N-Terminal Residues in Peptide Chains
Fragmentation of Protein Chains
Fragmentation of Protein Chains - Enzymatic Fragmentation
Fragmentation of Protein Chains - Characteristics of High-Specificity Proteases
Protein Chain Fragmentation - Characteristics of Proteases with Broad Specificity
Chemical Fragmentation - Mechanisms of Chemical Fragmentation Reactions
Chemical Fragmentation - Determination of the Amino Acid Sequence of Protein Molecule Fragments
Chemical Fragmentation - Sequencing of Peptide Chains on Solid-Phase Supports
Chemical Fragmentation: Preliminary Protein Studies Prior to Sequencing
Structural Role of the Peptide Bond - Geometric Parameters of the Peptide Bond
Secondary Protein Structure - Helical Structures
Secondary Protein Structure - Beta-Sheet Structure
Tertiary Structure of Proteins
Three-Dimensional Protein Structure
Spatial Structure of Proteins
Quaternary Structure of Proteins - Functional Significance of the Protein Quaternary Structure
Quaternary Protein Structure - Hybrid Oligomeric Proteins
Behavior of Proteins in Solutions
Acid-Base Properties of Proteins
Salting-out of Proteins from Solutions
Protein solubility and its determining factors - Dependence of protein solubility on medium pH
Protein Solubility and Factors Determining It - Dependence of Protein Solubility on Solvent Polarity
Protein Solubility and Factors Determining It - Temperature Dependence of Protein Solubility
Osmosis and Membrane Equilibrium
Proteins of blood and muscle tissues
Proteins of Blood and Muscle Tissues
Circulatory System
Characteristics of the Main Plasma Protein Fractions
Proteins of the Circulatory and Muscular Tissues
Characteristics of the Main Plasma Protein Fractions - Individual Plasma Proteins
Proteins of blood and muscle tissues
Circulatory system
Proteins of Blood and Muscle Tissues
Circulatory System
Blood Coagulation System
Blood Coagulation System - Plasma Factors
Blood Coagulation System - Platelet Factors
Blood Coagulation System - Diagram of the Blood Clotting Process
Blood Coagulation System - Anticoagulant System of Blood
Blood Coagulation System - Fibrinolysis
Proteins of blood and muscle tissues
Proteins of the contractile system
Organization of skeletal muscles
Proteins of Blood and Muscle Tissues
Proteins of the Contractile System
Functions of Muscle Tissue Proteins
Proteins of blood and muscle tissues
Proteins of the contractile system
Functions of muscle tissue proteins - Myosin
Proteins of the circulatory and muscular tissues
Functions of muscle tissue proteins - Actin
Proteins of blood and muscle tissues
Functions of muscle tissue proteins - Actomyosin
Proteins of the Blood and Muscle Tissues
Proteins of the Contractile System
Functions of Muscle Tissue Proteins: Tropomyosin A, B
Proteins of Blood and Muscle Tissue
Functions of Muscle Tissue Proteins — Minor Muscle Proteins
Proteins of blood and muscle tissue
Proteins of the contractile system
Mechanism of muscle contraction
Proteins of blood and muscle tissues
Mechanism of muscle contraction - Energy sources for muscle contraction
Mechanism of muscle contraction - Features of the chemical composition of the myocardium
Methods for Experimental Investigation of Protein Structure
Size and Shape of Protein Molecules
Optical Properties of Proteins
Methods for Experimental Study of Protein Structure
Methods for Experimental Investigation of Protein Structure
Protein Light Absorption in the UV, Visible, and IR Spectral Regions
Methods for Experimental Study of Protein Structure
Methods for Experimental Research of Protein Structure
Specific Protein Separation Methods
Methods for Experimental Investigation of Protein Structure
Purity Control of the Isolated Protein
Methods for Experimental Study of Protein Structure
Assessment of Purification Completeness and Protein Homogeneity
Methods for Experimental Investigation of Protein Structure
Methods for Determining the Molecular Weight of Proteins
Methods for Determining Protein Molecular Weight
Determination of Molecular Weight by Osmotic Pressure
Methods for Determining the Molecular Weight of Proteins
Determination of Molecular Weight by Saturated Vapor Pressure
Methods for Determining Protein Molecular Weight
Determination of Molecular Weight by Ebullioscopy and Cryoscopy
Methods for experimental study of protein structure
Methods for determining the molecular weight of proteins
Determination of molecular weight by light scattering
Methods for Experimental Investigation of Protein Structure
Methods for Determining Protein Molecular Weight
Determination of Molecular Weight by Gel Filtration
Methods for Experimental Study of Protein Structure
Determination of Protein Molecular Weight by SDS-PAGE
Methods for Experimental Investigation of Protein Structure
Determination of Molecular Weight by Sedimentation
Methods for Experimental Study of Protein Structure
Determination of Molecular Weight by Sedimentation - Ultracentrifuge Design
Methods for Experimental Investigation of Protein Structure
Methods for Experimental Study of Protein Structure
Determination of Molecular Weight by Sedimentation - Sedimentation Equilibrium Method
Determination of Molecular Weight by Sedimentation - Approach to Sedimentation Equilibrium Method
Methods for Experimental Investigation of Protein Structure
Determination of Molecular Weight by Sedimentation - Diffusion and Diffusion Coefficient
Methods for Experimental Study of Protein Structure
Protein Separation Methods
Methods for experimental study of protein structure
Protein separation methods
Physical principles of protein electrophoresis
Methods for Experimental Study of Protein Structure
Protein Separation Methods
Experimental Methods of Electrophoresis
Experimental Methods of Electrophoresis - Frontal Electrophoresis
Experimental Methods of Electrophoresis - Paper Electrophoresis
Experimental Electrophoresis Methods - Cellulose Acetate Strip Electrophoresis
Methods for Experimental Investigation of Protein Structure
Experimental Methods of Electrophoresis - Polyacrylamide Gel Electrophoresis
Methods for Experimental Study of Protein Structure
Experimental Electrophoresis Methods - Disc Electrophoresis
Methods for Experimental Investigation of Protein Structure
Experimental Methods of Electrophoresis - SDS-PAGE
Methods for Experimental Study of Protein Structure
Experimental Electrophoresis Methods - Isoelectric Focusing
Experimental Methods of Electrophoresis - Two-Dimensional Electrophoresis
Methods for Experimental Investigation of Protein Structure
Experimental Methods of Electrophoresis - Isotachophoresis
Experimental Methods of Electrophoresis - Immunoelectrophoresis
Methods for Experimental Research of Protein Structure
Methods for Experimental Investigation of Protein Structure
Thin-Layer Chromatography Method
Gas-liquid chromatography method
Ion-Exchange Chromatography - Procedure for Protein Chromatography by Ion-Exchange
Electron Impact Mass Spectrometry
Requirements for Peptides Analyzed by Mass Spectrometry
Sample Preparation Methods for Mass Spectrometry
General Principles of Mass Spectrometric Amino Acid Sequence Determination
Fragmentation of Primary Peptide Molecular Ions
Introduction to Deuterium-Labeled Peptides
Methods for experimental study of protein structure
Methods for Experimental Investigation of Protein Structure
Electron Microscopy
Preparation and "Staining" of Samples
Preparation and "Staining" of Samples — Shadowing
Methods for Experimental Study of Protein Structure
Sample Preparation and “Staining” — Three-Dimensional Electron Microscopy
Methods for Experimental Investigation of Protein Structure
Sample Preparation and Staining – Molecular Electron Microscopy
Methods for Experimental Study of Protein Structure
Methods for Experimental Investigation of Protein Structure
X-ray Diffraction Analysis
Electromagnetic Waves and Their Properties
Methods for Experimental Study of Protein Structure
X-Ray Structural Analysis
Characteristic X-Ray Radiation
Methods for Experimental Investigation of Protein Structure
X-ray Diffraction Analysis
X-ray Structural Analysis
The Phase Problem in X-ray Analysis
X-ray Diffraction Analysis
Specific Features of Protein XRD
Methods of Amino Group Protection
Methods for Amino Group Protection
Urethane-Type Protecting Groups
Peptide synthesis
Amino group protection methods
Aliphatic urethane-type protecting groups
Peptide Synthesis
Methods for Amino Group Protection
Carboxyl Group Protection
Peptide synthesis
Protection of the carboxyl group
Peptide Synthesis
Protection of the Carboxyl Group
Protection of the Carboxyl Group via Salt Formation
Methods of Peptide Synthesis
Mixed Anhydride Method - Acid Chloride Method
Mixed Anhydride Method - Mixed Anhydrides with Carbonic Acid Monoesters
Mixed Anhydride Method - Azide Method
Mixed Anhydride Method - Peptide Synthesis Using Activated Esters
Peptide Synthesis Using Compounds with Multiple C-N and C-C Bonds — Carbodiimides
Peptide Synthesis Using Compounds with Multiple C-N and C-C Bonds — Cyanamides
Peptide Synthesis Using Compounds with Multiple C-N and C-C Bonds - Ethoxyacetylene
Activated Compounds of Heterocyclic Amide Series: The Imidazolide Method
Activation via Oxazolone Derivatives
Peptide Synthesis via Amino Group Activation