Fundamentals of Biochemistry - Filippovich Yu. B. 1999
Chemical Composition of Living Organisms
Elemental Composition of Proteins
Assessment of Protein Homogeneity
Amino Acid Composition of Proteins
Structure of the Protein Molecule
Nomenclature and Classification of Proteins
Characteristics of individual protein groups
Enzymes
Methods for Enzyme Isolation and Purification
Kinetics of Enzymatic Reactions
Classification of enzymes and characteristics of certain groups
Intracellular Localization of Enzymes
Coenzymes, vitamins, and certain other bioactive compounds
Coenzymes, Vitamins, and Certain Other Bioactive Compounds
Coenzymes, vitamins, and certain other bioactive compounds
General concepts of metabolism and energy exchange in the living organism
Nucleic Acids and Their Metabolism
Structure and Properties of Nucleic Acids
Protein Metabolism
The Significance of Protein Metabolism
Breakdown of Proteins and Amino Acids
Translocation of Newly Synthesized Proteins Across Membranes
Post-translational Protein Modification
Regulation of Protein Synthesis
Biosynthesis of Proteins and Essential Amino Acids for Practical Purposes
Carbohydrates and Their Metabolism
Lipids and Their Metabolism
General Characteristics and Classification of Lipids
History of the Development of Concepts Regarding the Mechanisms of Biological Oxidation Reactions
Classification of biological oxidation processes and their cellular localization
Oxidation coupled with ADP phosphorylation
Energy Balance of Carbohydrate and Triglyceride Breakdown
Water and Mineral Metabolism
Hormones and Their Role in Metabolism
Nomenclature and Classification of Hormones
Interconnection and Regulation of Metabolism
Interconnection of Metabolic Processes
Interrelationship and Regulation of Metabolism