BIOLOGY Volume 1 - A Guide to General Biology - 2004

3. CHEMICAL COMPONENTS OF LIVING ORGANISMS

3.5. Proteins

3.5.2. Classification of proteins

The complex Structure of protein molecules and the extreme diversity of their Functions make it extremely difficult to establish a single, clear-cut Classification of Proteins based on a single criterion. Tables 3.7–3.9 present three different protein classifications based on various characteristics.

Class="center">Table 3.7. Classification of proteins by structure

Protein class

Characteristics

Function

Fibrous

Secondary structure is most important (tertiary structure is poorly developed or absent)

Insoluble in Water

Examine high mechanical strength

Long parallel polypeptide chains held together by cross-links, forming long fibers or layered structures

Perform structural functions in Cells and organisms. This group includes, for example, Collagen (tendons, bones, Connective Tissue), Myosin (Muscles), Fibroin (silk, spider silk), and keratin (Hair, horns, Nails, feathers)

Globular

Tertiary structure is most important. Polypeptide chains are folded into compact globules

Soluble — readily form colloidal Suspensions

Function as Enzymes, Antibodies, and in some cases Hormones (e.g., Insulin), as well as performing several other vital functions

Intermediate

Fibrous in nature, but soluble

An example is fibrinogen, which is converted into insoluble fibrin during Blood clotting

Table 3.8. Classification of proteins by composition

Conjugated Proteins

Name

Prosthetic group

Example

Phosphoproteins

Phosphoric acid

Milk casein

Egg yolk vitellin

Glycoproteins

Carbohydrate

Membrane components. Mucin (a saliva component)

Nucleoproteins

Nucleic acid

Viral components

Chromosomes

Ribosomes

Chromoproteins

Pigment

Hemoglobin — heme (an iron-containing pigment)

Phytochrome (a plant-derived pigment)

Cytochrome (a respiratory pigment)

Lipoproteins

Lipid

Membrane components

Blood lipoproteins — transport form of Lipids

Flavoproteins

FAD

(flavin adenine dinucleotide; see sec. 9.3.5)

Component of the Respiratory Electron Transport chain

Metalloproteins

Metal

Nitrate reductase — an enzyme that catalyzes the reduction of nitrate to nitrite in plants

Table 3.9. Classification of proteins by function. Proteins also play a crucial role in membranes, where they function as enzymes, receptors, and transport proteins

Protein class

Examples

Localization/function

Structural proteins

Collagen

Keratin

Elastin

Viral capsid proteins

Component of connective tissue, bones, tendons, Cartilage

Skin, feathers, nails, hair, horns

Elastic connective tissue (ligaments)

Protective coat of viral nucleic acid

Enzymes

Trypsin

Ribulose bisphosphate carboxylase

Glutamine Synthetase

Catalyzes Protein Hydrolysis

Catalyzes the carboxylation (addition of CO2) of ribulose bisphosphate during Photosynthesis

Catalyzes The formation of The amino acid glutamine from glutamic acid and ammonia

Hormones

Insulin

Glucagon

ACTH

Regulates glucose METABOLISM

Regulates glucose metabolism

Stimulates the growth and activity of the adrenal cortex

Respiratory pigments

Hemoglobin

Myoglobin

Transports O2 in vertebrate blood

Serves for O2 storage in muscles

Transport proteins

Serum albumin

Serves for The transport of Fatty acids and lipids in the blood

Protective proteins

Antibodies

Fibrinogen

Thrombin

Form complexes with foreign proteins

Precursor of fibrin in blood clotting

Involved in the blood clotting process

Contractile proteins

Myosin

Actin

Mobile filaments of sarcomere myofibrils

Stationary filaments of sarcomere myofibrils

Storage proteins

Ovalbumin

Casein

Egg protein

Milk protein

Toxins

Snake venom

Enzymes


Diphtheria toxin

Toxin produced by the diphtheria bacterium



Last update: 06/08/2026

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