BIOCHEMISTRY - Laboratory Practical Manual - NAU 2015

INTRODUCTION

SAFETY GUIDELINES FOR LABORATORY WORK

Module I. COLOR TESTS FOR AMINO ACIDS

Laboratory Work 1. BIOCHEMICAL COMPONENTS OF THE CELL

Laboratory Work 2. COLOR REACTION FOR PEPTIDES AND PROTEINS. PROTEIN FRACTIONATION BY SALTING-OUT. DETERMINATION OF MAJOR CONSTITUENTS OF NUCLEOPROTEINS

Laboratory Work 3. COLOR TESTS FOR MONOSACCHARIDES, REDUCING DISACCHARIDES, AND STARCH

Laboratory Work 4. DETERMINATION OF CHEMICAL PARAMETERS OF FATS

Laboratory Work 5. DETERMINATION OF CHEMICAL PARAMETERS OF FATS

Module II. ENZYMES AND METABOLIC PATHWAYS. ENERGY METABOLISM

Laboratory Work 6. DETECTION OF ENZYME ACTIVITY IN A BIOLOGICAL FLUID. DETERMINATION OF SPECIFIC PROPERTIES OF ENZYMES AS BIOLOGICAL CATALYSTS

Laboratory Work 7. INVESTIGATION OF THE SUBSTRATE SPECIFICITY OF HYDROLYTIC ENZYMES

Laboratory Work 8. EXPERIMENTAL VERIFICATION OF THE TRICARBOXYLIC ACID CYCLE FUNCTIONING

Laboratory Work 9. EXPERIMENTAL VERIFICATION OF THE RESPIRATORY CHAIN FUNCTIONING

Module IV. METABOLISM OF MAJOR CLASSES OF BIOMOLECULES

Laboratory Work 10. EXPERIMENTAL VERIFICATION OF AMINO ACID METABOLIC TRANSFORMATIONS

Laboratory Work 11. EXPERIMENTAL MODELING OF GLYCOLYTIC REACTIONS

Laboratory Work 12. EVIDENCE OF LIPID STRUCTURE AND PROPERTIES

Module V. HORMONAL REGULATION OF METABOLISM

Laboratory Work 13. DETECTION OF HORMONES IN MODEL SOLUTIONS

REFERENCES

CONTENTS